Artrópodos componentes de la dieta de guajolotes de traspatio en el estado de Michoacán, México
DOI:
https://doi.org/10.21829/azm.2011.273786Abstract
This note presents the arthropods as part of the diet of creole turkeys reared in backyards. Fifty turkey crops collected from five physiographic regions of Michoacan were examinated; half of them collected during rainy season and the other half during dry season. Arthropods were found only in turkey crops obtained in rainy season, being adult and immature stages of insects (Hymenoptera, Hemiptera, Coleoptera, Lepidoptera) and myriapods (Diplopoda) the common groups component of the diet of backyard-reared creole turkeys.
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Copyright (c) 2011 Fátima Tobajas-Andrés, Aureliano Juárez-Caratachea, Samuel Pineda, José Isaac Figueroa

This work is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License.
Acta Zoológica Mexicana (nueva serie) of Instituto de Ecología, A.C. is distributed under a
Creative Commons Atribution-Non-Commercial-Share-alike 4.0 International.







